Come to a meal during Balticon 58 honoring

2024 Heinlein Award Winner

Tom Doherty!

3 Course meal with choice of 4 Entrees, non-alcoholic drinks, tip, tax and surcharge, private room

$80.00 per person

Attendance Limited to 20 guests with payment by 15 May 2024

Alcoholic beverages are available on a separate per person check

Menu:

Starter

Maryland Crab Soup with sweet claw crab meat garden vegetables in traditionally seasoned tomato broth

Entree choices–

Grilled 6oz Filet Mignon with cherry Cabernet sauce

Pan Seared Rockfish with crispy leeks and old bay Glaze

Old Bay Seasoned Chicken Chesapeake with Maryland crab

Shrimp and Grits- Roma chorizo sausage, tomatoes and white wine creole sauce served over creamy cheddar grits

Sides –

Parmesan & Herb Risotto

Charred Broccolini

Dessert-

Grand Marnier Creme Brulee garnished with whipped cream& fresh strawberries

Caramel Crunch Ice Cream sprinkled with homemade toffee bits

The meal will be Saturday May 25th within walking distance of the Balticon hotel.

RSVP to

Once the RSVP is accepted, an email will be sent to you with payment instructions via PayPal and prepayment must be made as soon as possible. You can pay by credit or with debit cards, PayPal, or PayPal Credit. Please indicate food allergies, or other dietary restrictions by email to Secretary@Heinleinsociety.org